Beefy Crescent Squares

1 lb Ground beef;
2 tb Minced onion
1/2 ts Salt
1/4 ts Oregano
1/8 ts Pepper
1/4 c Catsup
1 cn Minestrone soup
1 pk Crescent rolls
1 c Grated cheddar cheese

Brown ground beef with onion and salt; drain. Stir in oregano, pepper, catsup and soup. Simmer 5 minutes. Place dough in 9x13-inch pan and fill erforations. Spoon meat mixture into pan. Top with grated cheese. Bake at 375 degrees for 18-22 minutes.

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